BROCCOLI RICE CASSEROLE

We love an amazing casserole and this broccoli rice model is a winner! It’s an amazing facet dish to any meal or vacation!

This Pea and Bacon Pasta Salad is a good facet dish too. It’s an amazing addition to any meal and tremendous simple to make.

❤️WHY WE LOVE THIS RECIPE

We love how simple this casserole is and it has an amazing taste. It’s an amazing facet dish for any vacation gathering, from Easter to Christmas. Anytime we have now served it, there’s none left! It additionally comes collectively very well and is flexible. You’ll be able to swap up the cheese and add any spices you want and different greens too.

SWAPS

This casserole may be very versatile. You’ll be able to swap out the white rice for brown rice. You could possibly add different greens, like carrots and inexperienced beans. You may also swap out the cheese and alter up the soup.

IS THE RICE COOKED?

Sure, you’ll make the rice after which add it to this casserole. One cup of raw rice will make two cups of cooked rice. This casserole takes about 3.5 cups of cooked rice, so you’ll need two cups of UNCOOKED rice, and as soon as it’s cooked, that may make round 4 cups.

OTHER DELICIOUS SIDE DISHES

Amish Pasta Salad – This one recipe has thousands and thousands of views! It’s our hottest for a cause!
Best Green Beans – It is a nice twist on a traditional and one you’ll fall in love with!
Southern Spoon Bread – That is an old style recipe your Grandmother might have made.
Tangy Macaroni Salad – It is a nice one and it’s so distinctive! You’ve gotten most likely by no means had it, and you may be glad you gave it a strive!

Anne Walkup

This Broccoli Rice Casserole is one you’ll make time and again. It’s excellent for any vacation gathering or simply once you want an amazing facet dish.

Prep Time 20 minutes

Cook dinner Time 40 minutes

Whole Time 1 hour

Course Facet Dish

Delicacies American

3.5 cups cooked rice
2 (10.8 ounce) packages frozen broccoli florets, thawed
1 can cream of mushroom soup with roasted garlice
1 small onion, chopped
1/2 cup milk
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon smoked paprika
1/4 teaspoon garlic powder
2 cups shredded cheddar cheese

Preheat oven to 350 levels.
Heat thawed broccoli within the microwave for about 5 minutes, take away and lower into smaller items.
In a medium dimension bowl, mix, cooked rice, milk, onion, soup, salt, pepper, smoked paprika, garlic powder, and one cup of cheese.
Fold in broccoli. Pour right into a nicely greased 9X13 pan. Prime with the remaining cheese.
Bake in preheated oven for 35-40 minutes. Take away and luxuriate in!

You don’t have to make use of the mushroom soup with garlic, you should utilize simply mushroom soup. You could possibly even use cream of rooster soup.

Key phrase Broccoli Rice Casserole

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