Sugar Cookie Fudge - The Keep At House Chef

Sugar cookie fudge takes the whole lot you like about sugar cookies and transforms it right into a bite-sized deal with that’s creamy, dreamy, and scrumptious. Topped with rainbow sprinkles, it provides a colourful crunch that’s value celebrating with each chew.

Should you love the style of sugar cookies, attempt our perfectly soft sugar cookies or our chocolate sugar cookies for these with a wealthy style!

Why Our Recipe

Fast and simple do-it-yourself fudge that tastes similar to a sugar cookie!
No boxed sugar cookie combine is required for our recipe, just a few pantry staples.
Foolproof creamy outcomes with sprinkles you’ll be able to modify for any vacation or celebration.

Making fudge like a professional doesn’t should be difficult. With simply 6 easy substances, you’ll be able to whip up a candy and creamy fudge very quickly! Whether or not you’re celebrating a birthday, vacation, or special day, sugar cookie fudge is the final word deal with to serve. It’s simple to make, visually interesting, and fully indulgent.

Ingredient Notes

an overhead view of ingredients needed to make sugar cookie fudge

Sweetened Condensed Milk: That is the bottom on your fudge. Evaporated milk is just not the identical.
Sugar Cookie Dry Combine: We’ve offered our favourite do-it-yourself sugar cookie dry combine recipe under, however a store-bought combine works nice too.
White Chocolate Chips: Select high-quality white chocolate chips for the very best taste. Cheaper choices could not soften as easily.
Butter: A small quantity of butter provides richness and helps within the melting course of.
Vanilla Extract: Use pure vanilla extract for the very best taste.
Almond Extract: You’ll be able to substitute this for added vanilla extract if desired.
Sprinkles: Traditional rainbow jimmies work finest.

Work Shortly

This fudge thickens shortly, so it’s vital to work quick when pouring the combination into the pan. Keep away from bringing the fudge substances to a boil; as a substitute, guarantee the whole lot is melted and well-stirred earlier than eradicating from the warmth. As soon as eliminated, shortly pour the combination into the ready pan and use a rubber spatula to unfold it evenly. Add the sprinkles on prime immediately, gently urgent them into the fudge, earlier than permitting the fudge to set.

an overhead view of pieces of sugar cookie fudge on a table

Storage and Freezing Directions

Refrigerate leftovers in an hermetic container or wrap them tightly in plastic wrap. They may keep good for as much as 2 weeks.

Freeze by slicing the fudge into small bricks by dividing an 8×8 pan into 4 bigger squares. Wrap each bit individually in plastic wrap, then place them in an hermetic, freezer-safe container or resealable freezer bag to stop freezer burn. Fudge may be frozen for as much as 3 months.

Thaw frozen fudge within the fridge for a couple of hours or in a single day.